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Mocha Pie from 1938

Published by Muggsy on June 27, 2024

Mocha Pie (1938)

Recipe by Mrs. Alexander GeorgeCourse: DessertCuisine: AmericanDifficulty: Easy

Ingredients

  • 1 Tablespoon granulated gelatin

  • 1 cup coffee (left-over)

  • 1/2 cup granulated sugar

  • 1/4 teaspoon salt

  • 2 egg yolks

  • 2 egg whites, beaten

  • 1 teaspoon vanilla

  • 1 baked pie shell

Directions

  • Soak gelatin for five minutes in coffee. Then heat in double boiler.
  • Add sugar. Mix well and add salt and yolks. Cook for one minute. Cool and allow to thicken slightly.
  • Fold in whites and vanilla.
  • Pour into shell. Chill until firm.

Notes

  • From the St. Cloud Times, Monday, June 27, 1938, page 6
Published inBlogCoffeeCooking

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